Home of Gastronomy
Modern times. Modern foods. New innovations. In Grythyttan Innovation & Start-up Hub you will find the entire food chain. Here is where we gather and colaborate to create prerequisites for developing innovations, coordinate research, Start-Ups in order to contribute to a sustainable future.
The Nordic Pavilion for Foods in Grythyttan, is where we teach and discover food and beverage and the estethics around the meal itself.
Close colaboration with Örebro University
Grythyttan Innovation & Start-up Hub is open for students, visionaries, entrepreneurs and established companies that wants to be in the forefront of food and the science around food. Progress is made through interdisciplinary resources and compentenses fron Örebro University and its SensLab.